Mediterranean Gratin

Ingredients

• 750 g Sweet Potato
• 2 Garlic Cloves
• 250 g Fennel
• ½ g Saffron
• 1 tsp Salt
• 1 Pinch White Pepper
• tsp Dried Thyme
• 100 g Black Olives
• 200 ml Whipping Cream
• 100 ml Semi-Skimmed Milk

Method

Step 1

Heat the oven to 200 °.

Step 2

Peel and slice the potatoes. Peel and chop the garlic. Halve the fennel and cut it into slices.

Step 3

Mix potatoes, garlic, fennel, saffron, salt, pepper, thyme and olives in a greased ovenproof dish.

Step 4

Pour on the cream and milk. Bake in the lower part of the oven for 40-45 minutes.