Cottage Cheese Cake
Do you want to make a quick, healthy and tasty cheesecake? Simply, follow this recipe using cottage cheese!
- 2 servings
Ingredients
- 1 tsp Liquid Honey
- 2 Eggs
- 250 g Cottage Cheese
- ½ tsp Cream Vanilla Powder
- 2½ tbsp Chopped Almonds
- 1 Piece Butter
Method
Step 1
Heat the oven to 200 °.
Step 2
Whisk eggs and honey together in a bowl. Stir in cottage cheese, vanilla powder and almonds.
Step 3
Grease an oven proof dish, about 10 x 15 cm and pour in the mixture. Bake in the middle of the oven for about 20 minutes. The cake should become firm and the surface should be coloured."
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Cottage Cheese Cake