Avocado Dip
Creamy dip great for dipping carrot sticks and other crudites!
- 4 servings
Ingredients
- 1 Ripe Avocado
- 100 ml Sour Cream
- 1 g Italian Salad Spice
- 1 g Salt
Method
Step 1
Peel and destone the avocados. Remove the avocado from the skin and mash with sour cream in a bowl.
Step 2
Season with Italian salad spice and salt, serve cold. Serve with carrot sticks.
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Avocado Dip